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North: The New Nordic Cuisine of Iceland

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September 28, 2014

Editor's Note: Name three things you know about Icelandic food.…

https://penandfork.com/wp-content/uploads/2014/09/north-bookcover.jpg 350 630 Linda Avery https://penandfork.com/wp-content/uploads/2014/11/penfork-logo-110-transp.png Linda Avery2014-09-28 14:45:172015-12-09 10:20:26North: The New Nordic Cuisine of Iceland

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AboutGwen Ashley Walters is a professionally trained chef, a Certified Culinary Professional and author of three award-winning cookbooks. She writes about food for a number of publications and spends the rest of her time either thinking about food, eating food or planning her next meal.
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