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Dan Barber to Visit Phoenix

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April 8, 2015

Dan Barber, co-owner and Executive Chef of Blue Hill in New…

http://gdmig-penandfork.com/wp-content/uploads/2015/04/Dan-Barber-Third-Plate.jpg 426 560 Gwen Ashley Walters https://penandfork.com/wp-content/uploads/2014/11/penfork-logo-110-transp.png Gwen Ashley Walters2015-04-08 06:59:482015-04-08 08:09:43Dan Barber to Visit Phoenix

PEN & FORK® is edited and published by Gwen Ashley Walters, a professionally trained chef, cookbook author and food journalist.

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AboutGwen Ashley Walters is a professionally trained chef, a Certified Culinary Professional and author of three award-winning cookbooks. She writes about food for a number of publications and spends the rest of her time either thinking about food, eating food or planning her next meal.
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