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The Great Meat Cookbook

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October 28, 2012

Editor's note: Linda Avery put away the root vegetable book she…

https://penandfork.com/wp-content/uploads/2012/10/Great-Meat-bookcover.jpg 350 630 Gwen Ashley Walters https://penandfork.com/wp-content/uploads/2014/11/penfork-logo-110-transp.png Gwen Ashley Walters2012-10-28 08:12:252015-12-04 19:20:38The Great Meat Cookbook

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AboutGwen Ashley Walters is a professionally trained chef, a Certified Culinary Professional and author of three award-winning cookbooks. She writes about food for a number of publications and spends the rest of her time either thinking about food, eating food or planning her next meal.
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