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Arizona’s Home Baking Law in Flux

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October 6, 2013

I wrote an extensive article in the October issue of PHOENIX…

https://penandfork.com/wp-content/uploads/2013/10/FlouringTalents.jpg 350 630 Gwen Ashley Walters https://penandfork.com/wp-content/uploads/2014/11/penfork-logo-110-transp.png Gwen Ashley Walters2013-10-06 12:23:242014-11-17 06:26:15Arizona’s Home Baking Law in Flux

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AboutGwen Ashley Walters is a professionally trained chef, a Certified Culinary Professional and author of three award-winning cookbooks. She writes about food for a number of publications and spends the rest of her time either thinking about food, eating food or planning her next meal.
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