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Aunt Sally’s Pork

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August 22, 2008

“What one thing did you always ask me to make for you when…

https://penandfork.com/wp-content/uploads/2008/08/AuntSallysPork.jpg 546 1000 Gwen Ashley Walters https://penandfork.com/wp-content/uploads/2014/11/penfork-logo-110-transp.png Gwen Ashley Walters2008-08-22 15:45:532020-02-26 15:41:22Aunt Sally’s Pork

PEN & FORK® is edited and published by Gwen Ashley Walters, a professionally trained chef, cookbook author and food journalist.

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AboutGwen Ashley Walters is a professionally trained chef, a Certified Culinary Professional and author of three award-winning cookbooks. She writes about food for a number of publications and spends the rest of her time either thinking about food, eating food or planning her next meal.
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