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Cooking Slow

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October 20, 2013

Editor's Note: Linda Avery returns with a look at prolific cookbook…

https://penandfork.com/wp-content/uploads/2013/10/cooking.slow_.bookcover.jpg 350 630 Gwen Ashley Walters https://penandfork.com/wp-content/uploads/2014/11/penfork-logo-110-transp.png Gwen Ashley Walters2013-10-20 07:39:242015-12-04 18:49:59Cooking Slow

PEN & FORK® is edited and published by Gwen Ashley Walters, a professionally trained chef, cookbook author and food journalist.

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AboutGwen Ashley Walters is a professionally trained chef, a Certified Culinary Professional and author of three award-winning cookbooks. She writes about food for a number of publications and spends the rest of her time either thinking about food, eating food or planning her next meal.
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