Grade B is much more flavorful and delicious than grade A. Grade A is the first tapping, B the second, and C the third, usually last. With each tapping the sap is more concentrated, therefore more flavorful. What’s in your pantry?
Browse by Category
Get Pen and Fork news and tips delivered to your inbox:
Gwen's Books
The Great Ranch Cookbook
Spirited Recipes & Rhetoric from America's Best Guest Ranches
Par Fork! The Golf Resort Cookbook
Culinary Expedition Through World Class Golf Resort Kitchens
Comments