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Idaho Eats: The Smokey Bone BBQ

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July 10, 2016

If I were to point to a gaping hole in the restaurant scene…

http://penandfork.com/wp-content/uploads/2016/06/Smokey-Bone-Tray.jpg 1000 1000 Gwen Ashley Walters http://penandfork.com/wp-content/uploads/2014/11/penfork-logo-110-transp.png Gwen Ashley Walters2016-07-10 08:48:522016-07-10 08:48:52Idaho Eats: The Smokey Bone BBQ

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AboutGwen Ashley Walters is a professionally trained chef, a Certified Culinary Professional and author of three award-winning cookbooks. She writes about food for a number of publications and spends the rest of her time either thinking about food, eating food or planning her next meal.
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