Recipes

Original Pen & Fork Recipes

Poppy Seed Shortbread Cookies

Shortbread cookies are buttery, crumbly, and delicious. They're…
March 8, 2014/by Gwen Ashley Walters

Thanksgiving Turkey Dry Brine Technique

Nine years ago, my brother Steve and I were faced with the…
November 3, 2013/by Gwen Ashley Walters

Plum Blueberry Crostata

Are you pie-dough challenged? I am. But a rustic, open-faced…
September 15, 2013/by Gwen Ashley Walters

Purple Tomatillo Relish

Wandering through the farmers' market last week, I spotted…
September 8, 2013/by Gwen Ashley Walters

3 Summer Smoothies

Gourmet smoothies are my thing -- something I do for the…
August 11, 2013/by Gwen Ashley Walters

Hayden Flour Mills Grains

You may have heard this: whole grains are good for you. You…
July 22, 2013/by Gwen Ashley Walters

Rustic Barrio Bread French Toast

Generally speaking, when you get your hands on some well-crafted…
July 14, 2013/by Gwen Ashley Walters

Quinoa Lettuce Wraps

Friends were coming for dinner. Two were steak-and-potato-loving…
June 23, 2013/by Gwen Ashley Walters

Chunky Gazpacho

Sweltering summer days call for something cool and refreshing,…
June 14, 2013/by Gwen Ashley Walters

Avocado Tomato Toast

Sometimes you don't need a recipe, you need an idea. Take…
May 12, 2013/by Gwen Ashley Walters

Smoked Trout Mousse

Perhaps mousse is a misnomer, but it certainly sounds sexier…
April 28, 2013/by Gwen Ashley Walters

Flirty Grapefruit Smoothie

I am under the gun on an exciting assignment (sorry, I can't…
February 24, 2013/by Gwen Ashley Walters