Recipes
Original Pen & Fork Recipes
Tepary Bean Dip — A Healthy Snack
Veteran food writer Bill Daley from the Chicago Tribune wrote…
Spiced Butternut Squash Soup
One bite of this spicy butternut squash soup and suddenly…
Cherry Tomato Bruschetta
First things first, is this crostini or bruschetta? And…
How to Micro Mince Chives
This may seem intuitive to most, but it was a light bulb moment…
Cilantro Lime Vinaigrette
Within the span of two days, I'd seen salads dressed with cilantro…
Cucumber Asian Slaw
Do you like knife work? Or do you want to get better at slicing…
Peach + Aleppo + Saffron Smoothie
May is peach season in Arizona. Sometimes it spills into early…
Poppy Seed Shortbread Cookies
Shortbread cookies are buttery, crumbly, and delicious. They're…
Cranberry Brown Rice
At the partner luncheon at the annual conference of Les Dames…
Thanksgiving Turkey Dry Brine Technique
Nine years ago, my brother Steve and I were faced with the…
Sheep Festival & Moroccan Lamb Stew
Named one of America's Wackiest Fall Festivals, the Trailing…
Plum Blueberry Crostata
Are you pie-dough challenged? I am. But a rustic, open-faced…
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