The Phoenix Zoo opened in 1962 and has sustained itself through charity events and the generosity of Valley philanthropists.
On Saturday, October 15th, the Zoo is throwing a big party for 700 generous givers called Rendez Zoo.
Money raised will go toward Zoo operations, including maintaining exhibits that house more than 1,300 animals.
The theme is Conservation and Cuisine, featuring top Arizona wineries and local Valley chefs.
From 6 p.m. to 11 p.m., party goers will sip cocktails and Arizona wines from Callaghan Vineyards, Pillsbury Wine Company, Dos Cabezas, and Carlson Creek Vineyards, among others.
Nibble on hors d’oeuvres from Barrio Cafe, elements, Modern Steak and others, and get an exclusive, behind-the-scenes tour with zookeepers to see how the Zoo implements its conservation mission.
Later, an elegant multi-course dinner prepared by Eddie Matney will be served lakeside.
After dinner, guests will dance under the stars to live music. A silent auction will run throughout the evening, too, with donations from local and national businesses.
Finally, finish off the evening for espresso or a nightcap in the makeshift late night lounge.
Tickets to Rendez Zoo are $500 per person and cocktail attire is suggested.
To purchase a ticket and for more information, visit the Phoenix Zoo Rendez Zoo page.
Comments