News

Binkley’s Part Two – Edible Phoenix

(This article was originally published in the Spring 2015…
May 20, 2015/by Gwen Ashley Walters

Dan Barber to Visit Phoenix

Dan Barber, co-owner and Executive Chef of Blue Hill in New…
April 8, 2015/by Gwen Ashley Walters

FnB Restaurant at James Beard House

On May 18, Charleen Badman, chef/co-owner of FnB Restaurant…
April 1, 2015/by Gwen Ashley Walters

Tea Fit for Royalty

My Local Product column for PHOENIX Magazine in January featured…
March 22, 2015/by Gwen Ashley Walters

Who is Richard Sandoval?

Richard Sandoval thinks no one knows who he is, despite…
December 5, 2014/by Gwen Ashley Walters

Giveaway: Sean Brock’s Heritage Cookbook

UPDATE 11-23-14: We have a winner in the book giveaway! Sometimes…
November 18, 2014/by Gwen Ashley Walters

Pen & Fork’s New Look

[drum roll] ... Pen & Fork has a Bold! Fresh! New! look as…
November 17, 2014/by Gwen Ashley Walters

Journalism Lessons from Memphis

"It makes you tremble and it makes you weak/Gets in your…
September 21, 2014/by Gwen Ashley Walters

Sean Brock Coming to Southern Rail

  When Justin Beckett and Scott Stephens (Beckett's…
August 27, 2014/by Gwen Ashley Walters

Phoenix Gelato Wars

8-23-14 UPDATE: Just got word about the rankings so far with…
July 28, 2014/by Gwen Ashley Walters

Afternoon at the Farm

Psst... soon, details about a very special event will be…
June 23, 2014/by Gwen Ashley Walters

Phoenix Hot Corners

Hot Corner. That's the name reporter Mark Brodie from Phoenix…
June 16, 2014/by Gwen Ashley Walters