Cooking Tips

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The Haven’s Kitchen Cooking School

The Haven's Kitchen Cooking School by Alison Cayne Photos…
June 21, 2017/by Linda Avery

Best Way to Seed A Pomegranate

I thought I knew the best way to seed a pomegranate: under…
January 28, 2016/by Gwen Ashley Walters

How to Debone Chicken Thighs

The first time I became aware of Smart Chicken, I spotted…
September 27, 2015/by Gwen Ashley Walters

How to Cut A Mango + Salsa Recipe

Thanks to thousands of varieties, we can get mangos anytime…
September 6, 2015/by Gwen Ashley Walters

How to Make Almond Milk

  Alternative milks -- soy, rice, almond, cashew -- are…
August 23, 2015/by Gwen Ashley Walters

10 Ideas for Zucchini

Got more zucchini than you know what to do with?  Are your…
April 26, 2015/by Gwen Ashley Walters

How to Micro Mince Chives

This may seem intuitive to most, but it was a light bulb moment…
August 22, 2014/by Gwen Ashley Walters

Cilantro Lime Vinaigrette

Within the span of two days, I'd seen salads dressed with cilantro…
July 24, 2014/by Gwen Ashley Walters

Halfpops – A Fully Popped Idea

Corn nuts are my favorite road trip snack. I never eat them…
September 30, 2012/by Gwen Ashley Walters

How to Boil the Perfect Egg

  This may come as a shock, but I didn't always know how to…
July 23, 2012/by Gwen Ashley Walters

Raincoast Crisps

This is a love letter to the whisper-thin Canadian crackers…
June 9, 2012/by Gwen Ashley Walters

Lemon Plum Smoothie

When I first saw these teardrop shaped plums in the grocery…
March 9, 2012/by Gwen Ashley Walters