penforkpub at penandfork dot com
100 Easy Street, #5165
Carefree, AZ 85377
Gwen Ashley Walters is a professionally trained chef, a Certified Culinary Professional and author of three award-winning cookbooks. She writes about food for a number of publications and spends the rest of her time either thinking about food, eating food or planning her next meal.
Spirited Recipes & Rhetoric from America's Best Guest Ranches
Culinary Expedition Through World Class Golf Resort Kitchens
A Gourmet Guide to Winter Retreats
@RedRiverBlue thank you! She is very special to me.
Copyright © 2000-2014 by Gwen Walters and Pen & Fork Communications. All rights reserved. Pen & Fork is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn fees by linking to amazon.com.