Entries by Gwen Ashley Walters

“Real Deal Margaritas”

I always liked the name “real deal.” Maybe it’s because I’m a Texan by birth. It’s a term that means something. The first recipe that jumped out at me in Dotty Griffith’s book, The Contemporary Cowboy Cookbook, was this margarita recipe. I’ve met Dotty, and I think she’s the real deal, too. Not everyone agrees […]

Chef Gwen explores Provence…

After flying to Marseille from London, we take a high speed train to Avignon and a taxi across the Rhône river to the tiny village of Villeneuve-lés-Avignon. We want to be close enough to explore the vibrant Provencal city of Avignon, but not stay in the fray. The little village across the river is quaint, […]